Community Tasting Note

Rani wrote:

Thursday, March 25, 2004 - Tasted at Handford's in a tasting tutored by Jean Trimbach. This wine is in fact produced from 40% Pinot Blanc and 60% Pinot Auxerrois. Pale straw in colour, very fragrant with white peaches, green apples and elderflower. Palate is full, fruity but dry. Drinks nicely now and would keep for another 5 years. This is for everyday drinking ("a glu-glu-glu wine" to quote JT).

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