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90 Points

Tuesday, April 2, 2013 - Appearance: Golden apple, clear center to rim.
Nose: Ripe pear, slate, beeswax, honeysuckle, slight lees note.
Palate: Pear, mineral, wildflower. A slight yeast/lees note, and silky body -- maybe some batonnage here? A little oxidation, likely large old oak. And very light touch of skin tannin. 3-5g RS. M+ body, M acid, M alc.
Pair with crab or shrimp, soft & mild cheeses, vegetable risotto.

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