Wednesday, September 29, 2010 - This bottle was much more advanced than the last bottle that I had. Darker in color (dark gold), it exhibited some slight caramel/oxidative notes. It was still drinking very well, showing aromas of peach, apricot, minerals and a little bit of petrol. On the palate it it had a smooth round and creamy texture and no discernable RS showing more red apple and herbal notes. Probably best to start drinking the rest of these up.
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