Community Tasting Note

Jbird73 wrote:

Sunday, May 31, 2015 - The nose on this one was pretty pronounced with menthol and bell pepper at first. Decanted 2 hours and much better. The first taste on pop n pour was really tannic...I mean give me a glass of water I'm parched....2 hours later it was pretty smooth. Pleasing finish and a good if not great bottle. I would definitely wait a couple of years or just decant for 2-3 hours before enjoying. Probably lean towards waiting as the upside versus drinking now is probably worth the gamble.

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