Community Tasting Note

mtaczak wrote:

Friday, December 2, 2005 - Wasn't sure what to think about this one - first impression was not favorable, but it definitely mellowed over the few hours it was open and became much more approachable. To me, it really just tasted like a smoother, fancier Sangiovese, and I don't normally care for Sangiovese. Overall, it was good, but I'm not sure it's something I'd try again.

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