Community Tasting Note

David Paris (dbp) wrote:

Monday, April 1, 2013 - Wow... take everything I said on my last note and just smooth it out to a more integrated package. This wine is absolutely beautiful now! Who'd have thunk it'd only get better with age. This is just a lithe, beautiful creature today. Showing balance, impact, grace, weightlessness with a punch, dancing acidity, minerals, yeast, berries, Bounce fabric softener... all rolled up into a beauty. This is approaching 92 points for me. I drank the whole bottle in 2 hours. Went beautifully with prawns stir fried in coconut oil, tamari, and vegetables.

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