Community Tasting Note

dcwino wrote:

Friday, August 12, 2016 - Mostly Bordeaux dinner with Bob (Magdalena restaurant at the Ivy Hotel, Baltimore): Slightly leaner than I expected. Classic Pauillac nose, lead pencil, cedar and leather. Also subtle cassis, a hint of truffle and tree bark. Quite silky and precise, youthful cassis driven palate impression, nicely integrated tannins and clean mineral and cedar driven finish. Though thoroughly enjoyable, not perfect.

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