wrote:

Tuesday, July 15, 2014 - A disappointment. I'm a fan of the house, but this bottling, with too much richness, and r/s -- it just comes across as fat and oafish. Not what I wanted with my dinner, and, frankly, was kind of shocked to find the acids so slow. Tried this over 3 nights, each seemed to have its own issues. I've got another 2011 B-B, from a different vyd/Cru, let's hope for the best. 13.5% abv, this borders on sickly sweet at times, again, due to a shocking lack of acids.

IIRC, Garagiste pumped this up. That was the first clue.

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