wrote:

91 Points

Thursday, April 20, 2017 - Opened to accompany the Easter Sunday Turkey dinner. A solid wine just within its drinking window, very moreish and food friendly. Years ahead for this in the cellar I would say, one bottle left which I will let sleep in the cellar.

Post a Comment / View WStubble's profile
1 person found this helpful, do you? Yes - No / Report Issue (1,353 views)
×
×