1996 Château Haut-Brion
Community Tasting Note
PJRONeill wrote:
92 Points
Thursday, November 24, 2016 - Yep - not ready. lovely aromatics on the nose but the palate is still fairly tightly wound. This was opened about three hours before a decant, which in turn was 90 minutes before serving. Interesting to check in on but the rest will be left alone for a while.
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