Community Tasting Note

pavel_p wrote:

Friday, March 9, 2012 - 45 min decant but needs at least 1-2h to open up. Dark garnet with slight browning and lightening at the rim, initially reserved nose of dark fruit becomes more and more earthy in the decanter, there is also a touch of barnyard, medium to full body with plum and other dark fruit and again plenty of earth, even though there are no noticeable tannins this is not jammy (or overripe) as there is enough acidity, medium finish. Would give the nose a 94, and very nice overall at 92-93

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