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Friday, October 11, 2019 - 1982 Bordeaux lunch (Cucinetta): Deep scarlet red in colour with considerable density. Exotic nose of coffee, violets, lavender, camphor, cedar and spicy merlot fruit. The vintage has given the wine a slightly roasted tinge to the fruit but it’s in balance due to the earlier picking/lower alcohol style of winemaking at the time. Glorious mature Bordeaux with a velvet texture and mouthfeel. As great as it’s reputation.

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