wrote:

89 Points

Sunday, November 10, 2019 - 开瓶后先是智利酒常有的混合Cabernet品种的青椒气息和土味/药味（neutral），醒开后品种本身纯粹的一类果香浮现，木桶带来的单宁略微有些粗重（16-18个月新法桶），酒体非常扎实。应该不会再发展了

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2010 Carmen Cabernet Sauvignon Gold Reserve

(see all 20 vintages)

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