Community Tasting Note

zitarell wrote:

Tuesday, April 14, 2009 - Nose of pickled red fruits and slight hints of earth. On the palate, wow; this is very much alive! Acids are still kicking, and tannins are fully integrated. Flavors of sour cherries, cranberries, roasted nuts, herbal notes, and damp soil. Thanksgiving in a glass. Very pretty wine, quite different than some of the more bruising (and I mean that in a good way) recent vintages.

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