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Wednesday, April 23, 2014 - Tasting Dirty and Rowdy with Hardy Wallace (Puchdown Cellars - Santa Rosa): Pop-n-pour and re-tasted after an hour of air. Dark ruby color, lovely aromatics edging on incense and patchouli, with strawberry infused fruit, middle weight, firm tannins. Very expressive with nice balance. Needs time though.

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