Tuesday, June 10, 2014 - Much lighter than most Tavels I have had in the past--more of a pale salmon than a crimson. A bit too clod to start, but as it warmed slightly, I picked up some red berries (strawberry and cranberry) and even some citrus. On the palate, this was perfectly fine: some fruit, a bit of depth, and plenty of acid. It might have fallen a bit short on the first two, however. Still Very Good. thedrunkencyclist.com
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