Community Tasting Note

WineTally Likes this wine:

Sunday, March 21, 2021 - 100% Riesling
from southwest exposure Ayler Kupp vineyard in the Saar Valley
with 50* slope, slate and stone soil and ~70 yr old vines.
Whole berry vinification. Spontaneous fermentation by wild yeast.
Aged 4 months on fine lees.
9.5% Abv. 3,000 bottles.
Kern: name of plot after one time owner
(Tobacco manufacturer from Saarlouis)
Faß 9 (Barrel No. 9): Unique barrel used for same plot every vintage.
Winemaker: Florian Lauer (5th gen)

A(ccuray)=2: Med gold/straw. Off dry Feinherb.
B(alance)=3: Delicately ripe fruit with fresh, firm structure.
C(omplexity)=2: Tropical fruits, flowers, herbs, mineral.
D(epth)=2: Expansive mouthfeel. Full length and lingering finish.

Wine Tally Score [2,3,2,2]= 9/10.

Riesling for advanced learners, according to winemaker.

For story-telling label graphics, see:
[https://www.instagram.com/WineTally2020/]
[https://www.facebook.com/WineTally/]
For a unique multimedia resource, see
[https://winetally.wixsite.com/vingnette]

Post a Comment / View WineTally's profile
Do you find this review helpful? Yes - No / Report Issue (437 views)