Community Tasting Note

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Monday, July 27, 2020 - Deep almost opaque purple-ruby. A noted white pepper on the nose with herbal elements, bay leaf, stems, Kalamata olives, garlic polony, dabs of smoke and frozen blueberries. The palate reflects the stem inclusion with a sappy almost tart acidity, with a sour blackberry and blueberry fruit a distinct vegetal note (broccoli?) and white but also black pepper. This wine is all masculine with a slightly meaty almost bretty element. Despite the fabulous intensity, the tannins are abrasive. The finish is a little drying (brett again?), and there is a vegetal after kick. A good wine but feels a little over-eager.

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