wrote:

93 Points

Friday, January 4, 2019 - Enters the mouth faintly sweet, mildly textured, and a bit bland. But amazingly improved after being kept open for a week. Very aromatic, caressingly
textured, spicy, mouth coating, and delicious.

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2013 Cantina Tramin Gewürztraminer Alto Adige - Südtirol Nussbaumer

(see all 23 vintages)

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