wrote:

Sunday, January 13, 2013 - Burgundy Wine Club Dinner 2013 (The Breslin, NYC): After drinking 94 Les Saint Georges and Vaucrains, this wine showed its individuality quite clearly. A pretty wine, red fruits and a jewel-like clarity. More feminine, showcasing finesse and delicacy in aromatics and texture. Lovely wine. Seems to be at the apex, was the consensus, perhaps not a lot of point in waiting too long on this wine.

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