wrote:

92 Points

Friday, April 12, 2024 - Last minute wine lunch (Gary's): Drank about 1/6th of the bottle over an hour. Butterscotch with sweet oak, stone fruit, pear, mineral notes and citrus. The palate has tart citrus and there's a bit of sulphur.

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2013 Bouchard Père et Fils Meursault 1er Cru Les Perrières

(see all 32 vintages)

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