1966 Cappellano Barolo Troglia
Community Tasting Note
kenv Likes this wine:
96 Points
Friday, February 5, 2016 - Gala Dinner at Antonio Galloni's La Festa del Barolo (Four Seasons Restaurant, NYC): [A 2.1 liter Troglia bottle. Double decanted at noon by Jamie at Chambers Street.] Stunning spiced red fruit nose. Showing brilliantly. Complex, youthful (for a 1966). Great length. So much that one looks for in fully mature nebbiolo. WOTN so far. Kelly said it was his WOTN.
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