wrote:

88 Points

Tuesday, January 28, 2014 - Millesime Bio Fair - Day 2 (Montpellier, France): White flowers, lemon zest and chammomile tea on the nose. Crisp and mineral-driven on the palate, with nectarine and melon rind flavors. Love the oceanic and mineral stream aspects.

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NV François Chidaine Montlouis-sur-Loire Méthode Traditionelle Brut

(see all 15 vintages)

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