wrote:

Wednesday, December 26, 2012 - Drank a trio of 91 La La for Christmas dinner. Started with the La Landonne, which had a touch of sour on the finish. A great wine, that on its own would have been a treat. It really responded to air, and developed well over a couple of hours. The La Turque took things to a new level, simply an awesome wine. Total bacon fat, smoke, and very full throttled. The La Mouline presented very similar to the La Turque, very bacon and smoke, with a touch less opulence. All were great, but the La Turque and La Mouline were stunningly good.

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