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89 Points

Monday, October 3, 2016 - Red wine crush in a glass. This vintage doesn't have quite as much of the acidity that the other vintages in 2010/2011 had. I think I missed the 2012 altogether. The 2013 is a beautiful wine, and is an excellent QPR. Immediately from cork pop, this wine had nose of taragon, oregano, and raspberry. On the opening is a medium bodied raspberry packed wine that is very inviting with tamed acid. The wine in the middle starts to develop more acidity, but not overly so. Finished with good fruit. Very structured wine, and a definite delight with dinner.

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