Monday, June 27, 2016 - Monday Cellar Visits in Burgundy - Clos de Tart, Lambrays, Bonneau du Martray and Perrot-Minot (Cote d'Or): Tasting at the domaine. All black fruit with roast meat and animale. Tannic textures and muscular throughout. I preferred the Charmes over this cuvee. Christophe had an interesting analogy comparing Charmes to Mazoyeres in a similar manner to Beze compared to Chambertin.
Post a Comment / View Burgundy Al's profile