NV Quady Winery Vya Sweet Vermouth
Community Tasting Note
andrewstevenson.com wrote:
94 Points
Thursday, January 19, 2006 - Here the base wines are orange muscat and valdepenas. Cinammon, clove, nutmeg and wild ginger are important ingredients among the botanicals.
Gosh this is really good! Utterly delightful, again characterised by the quality of the base wines and the freshness of the botanicals. Excellent.
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