Community Tasting Note

vulgar little monkey wrote:

Tuesday, January 23, 2024 - That texture that we associate as classic Texier, at least with the Pergaud wines. It's a silky type texture without weight. The structure doesn't seem to be the result of tannin although they are there and help shape the wine. It's snappy and vibrant, but with savory notes. I'm sure this will improve, but it was a great accompanyment to dinner tonight. When a first bottle disappoints, as the Desvignes did tonight, we can always count on Eric to save the day.

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