Saturday, October 20, 2018 - October Wine Dinner in DC (Eric's House in DC): Needed 3+hrs double decanted to finally brighten up and open. Browing, slight VA/acetone on nose overlying earth, truffle and red fruit. On Palate was mostly tertiary, just a whisper of red fruits, earth, sage, leather. Medium/light body, strong acidity, moderate tannins. nice.
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