Community Tasting Note

CO CHRIS wrote:

Tuesday, October 14, 2008 - Took the plunge here, wasn't expecting this wine to be ready, but notes in CT indicated the wine was ready for business..the nose was ripe blackberry, dusty, the fruit is verging towards purple/blue tones, almost a compote of those fruits blended, not very complex on the nose, fruit is the leader in the clubhouse by many a stroke...firm, but I wouldn't call it tannic, some tart, tastes like grapes, possibly a complimentary green note, again I would call the palate grapey, never complex, simple at this point. Now the question is hold or see if complexity comes down the road?

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