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93 Points

Tuesday, March 20, 2018 - Guigal LaLa Dinner II (Chef's Club NYC): Good nose that has bold black currant and blackberry fruit but wth all the tell tale Northern Rhône smoked meat and acrylic. A pretty floral sweetness, violets, emerges in the perfume as well. Awesome on the palate too, earth and smoke tones developing nicely, but the black fruit is still quite primary. Everyone at dinner is buying these as I type.

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