Friday, January 27, 2017 - DIY BYO Dinner - Notes from another taster (Amali, NYC): Served blind, very challenging to guess what this one was. Only slight effervescence, some sweetness and quite a bit of acid. For me this definitely more in the interesting camp, than the delicious camp - but what fun to taste a US sparkler that is 33 years old.
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Comment posted by IzeAgeComing:
1/30/2017 1:16:00 PM - Don't forget an incredible aroma of butterscotch which I totally loved.
Comment posted by retired_and_roving:
1/30/2017 1:39:00 PM - Too funny, I actually had my sips from someone else's pour - so did not really want to stick my nose in their glass. Now I feel like I missed out!