Sunday, August 5, 2018 - On the nose, it almost felt like an aged burgundy, I would have thought the grape is Chardonny if I blend tasted this wine. On the nose, quite nutty with almond, a tough of honey, and white flowers. on the palate, acidity was quite gentle, roasted nut, and the finish was polish. The grape should be majority of Marsanne and some Roussanne.
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