Saturday, July 16, 2011 - I must admit, I really don't "get" this wine. I guess I'll give the punch line first. This is a fine wine but I don't think it is worth >$60 from the winery. I have stored this wine at 58 degrees since purchase. Nice nose but a little muted. Black fruit predominates with some chewy tannins. Okay, but is that worth $66 plus shipping? I guess after learning about wines for a while now, the answer for me is that it is not.
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