2004 Alvear Montilla-Moriles Pedro Ximénez de Añada
Community Tasting Note
mwhitmoe wrote:
92 Points
Monday, April 6, 2009 - A fino that will not be for everyone. Explosive fig date, honey and caramel flavors. The consistency is that of syrup. Oh so decadent. My wife and I found it tasted best over ice, and slightly diluted. Incredible value.
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