Likes this wine:

91 Points

Sunday, August 27, 2023 - Lemon zest and wet stone minerality initially on the nose of this, lovely wine sourced from the domaine. With some air there is a fascinating crudité like note (raw, sliced cauliflower?) with a hint of mild mustard and vinegar; almost like a teaspoon of the very best piccalilli. In the mouth this has more of the mouth-puckering, citrus-like acidity. With half an hour in the glass a more classical grassiness appears. Great accompaniment to Lobster Raviolo.

Post a Comment / View Vinumming & Ahhing's profile
Do you find this review helpful? Yes - No / Report Issue (261 views)
×
×