Monday, May 10, 2004 - Whitefish trip...Cal Cab how it should be done. Nicely fragrant with lilac, blackberry, and some vanilla. Light on its feet with gobs of red currants intermixed with black fruits. Tough to identify as there was tons of everything. Seemless finish if a bit short still. Tannins are sweet and soft. This may not be a 10yr wine but who cares if it shows this well already.
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