Community Tasting Note

chatters wrote:

Sunday, June 12, 2022 - Cabernet (and blends) celebration (Ben and Estella's place, Parramatta): Served blind.
Ripe black fruits, very slightly reductive, sweet spice, slight alcohol warmth, with agitation a little jubey blackcurrant, cedar. Medium plus intensity acidity, lovely tannic burr is slightly coarse, ripe black fruits, a little alcohol warmth intrusion on the finish. Hmm. Obvious quality in that ripe extracted way but not for me.

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