2005 Didier Dagueneau Buisson Renard

Community Tasting Note

wrote:

93 Points

Saturday, September 6, 2008 - Tasted at the CT Event. Wonderful nose of pear and grass. Remarkably precise palate of tart apple pear, minerals with perfectly balanced acidity. This was one of the lovliest Sauv Blancs I have ever tried and my #2 of the night.

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