1998 Mastroberardino Fiano di Avellino Radici
Community Tasting Note
oldwines wrote:
88 Points
Sunday, July 28, 2013 - Slightly oxidized but still pleasant to drink as it seemed to get a sweeter edge on the nose with air that overwhelmed the off scent and flavors. It got a nice nuttiness in addition to the remaining fruit flavor apricot and of caramel apple. Went nicely with a grilled Copia (lemonfish) and corn relish.
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