Monday, December 27, 2021 - Stored in cool Whistler cellar less than 45 degrees F and part of a vertical tasting of Engel Clos Vougeot. Medium ruby with sweet Alpine strawberry nose. Impressive Montmorency cherry palate with a freshly harvested cranberry finish. Fabulously complex and needs time. These Engel Clos Vougeot’s are delicious mid-term and built for the long haul. Best 2030-2050.
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Comment posted by Rpfe:
10/4/2022 6:53:00 PM - I am a Burgundy lover in whistler too.Would you like to meet?