Community Tasting Note

TashNYC wrote:

Thursday, May 20, 2010 - What a delicious wine! We put a cup in our French onion soup and had the rest with dinner.
It was lovely. Good chardonnay fruit (citrus and apple) with decent mineral on the finish.
Very good with our fried mussels --became rounder -- but not with the French onion soup.
After being open a while it got more lemon on the finish.

We paid $13 at a good retailer (cool store / storage). I thought it was a bargain and the wine was still in great drinking range.
I see people paid as little as $9 / bottle upon release: that is just a steal! Good QPR.

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