Community Tasting Note

RichardP wrote:

Saturday, August 29, 2020 - On the nose, camphor and a touch of plum. On the palate, red fruit that seamlessly combines with smoked meat, a unique sweet dusty taste that I can't relate to anything else I have had, and notes of brine and earth on the long finish, with well-balanced acidity. This is excellent, and it was an excellent value at a little over $50. Although this may improve, it's already excellent. I will be looking for more.

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