Saturday, July 19, 2008 - Dark, almost black, slightly murky plum colour. Opaque. Odd plump little legs. Rather acidic nose, almost a bit vinegary, and a bit of red fruit.
Much fruitier and smoother, but still a good dose of acid. A fair bit of alcoholic heat and some nicely structured tannins. Medium bodied. Body and tannin wise, it's more like a Cab - big - but the flavour of lighter fruit and more acid is all Merlot, and rather youthful - this would benefit from some cellaring.
Hot, somewhat sharp aftertaste, but not unpleasant. Sort of warming, like whiskey. I think decanting would be good too, because this could induce major coughing if consumed too rapidly. It's a bit rough around the edges.
91% merlot, 9% cabernet sauvignon
14.1% ABV