wrote:

Wednesday, August 18, 2021 - 60 ml served by the glass from a single bottle. I clearly detect the rusticity of St. Aubin here. On the nose the fight between wood and ripe fruit prevails. Acidity triumphs in the mouth. A wine that needs more time to integrate. It would be foolish not to wait seven years but honey was not made for donkey’s mouth (carrot that wags the dog) ...

60 ml servidos por copas de una única botella. Claramente detecto la rusticidad de St. Aubin aquí. En nariz prevalece el combate entre la madera y la fruta madura. La acidez triunfa en boca. Un vino que necesita más tiempo para integrarse. Sería de necios no esperar siete años pero no se hizo la miel para la boca del asno ...

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