Community Tasting Note

chitowncdpguy wrote:

Sunday, August 2, 2009 - Tasted and then decanted for 2 hours.

Initial impression, rich fruit on the nose and on the palate. Thick. Juicy acidity but becoming a little fat on the finish. Dark plumy fruit throughout.

After 2 hours in decanter. Spicy and smoky nose. Very dry tannins dominate the palate with the fruit having receded. A bit of leather and tar, spice is a little softer, soft tea on the finish.

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