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90 Points

Saturday, December 26, 2015 - Color like discarded engine oil, pours like treacle and sticks to the glass..
. On the nose an extract of dates and fig syrup, caramel, salty toffee and some acidity. a myriad of impressions…
On palate very sweet and almost burning sensation. Goes on and on...
I did prefer the "Noe" from Gonzalez which had more balancing acidity and the PX from Toro Albala which seemed to be a tad richer yet than this.
But it's a very good wine all the same, and tasted very good with vanilla ice-cream.
On re-tasting the wine after it has been opened for 10 days and kept in the fridge the lack of complexity and freshness in the wine becomes more obvious. there is definitively something lacking. Score goes now down to 90.

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