Friday, October 27, 2023 - Dark black cherry notes with a sour note. Lingering tannins. Obviously just a baby but a lot going on - probably will take 20 years to really show its full potential. If you must try one go for it - I aerated it heavily with a decant through a venturi wine aerator and drank over a few hours. I look forward to seeing this one mature over the years.
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