Sunday, May 8, 2011 - A nose of lemon curd, apple peel, halva, marzipan, vanilla and chalk.
Dry and medium bodied palate with a quick, rough and cold moussé. Refreshing and quite fruity (even a tad sweet) mid-palate turns into a sour and quinine-like aftertaste with some sugar, chalk and hazel nuts.
This has always been a bit weird in my books. I definitely won't turn down a glass when offered one. But would I buy myself a bottle? Well, I just did.