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Wednesday, November 29, 2023 - Piemonte: Truffles instead of Turkey; 11/23/2023-12/2/2023 (Barolo, Barbaresco, Alto Piemonte and of course Alba): Mostly Ravera vineyard although a bit of Le Coste and Cannubi as well. Ravera has often been a favorite of mine and it does seem with the climate change there is a different POV towards it than maybe in the past. I was originally told it was more of a premier cru than grand but maybe that is changing some. Licorice and tea leaves and hints of fruit. There’s strength here but then towards the end it softens a bit. Lots of tannin. A wine made for a very long life ahead.

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